Ok, I know that potato chips in cookies sounds a little strange, but believe me they are delicious! I love treats that are sweet and salty and these potato chip cookies are absolutely the ideal combination of both. The only problem is that I have a hard time only eating one cookie so I need to be a little careful and not get carried away! I absolutely love these potato chip cookies and hopefully you will too!
3/4 cup sugar
3/4 cup brown sugar
1 tsp. vanilla extract
2 cups flour
1 tsp. baking soda
2 cups crushed potato chips
1 cup butterscotch chips
In a bowl, cream the butter and sugar together until light and fluffy.
Beat in the eggs and vanilla. Combine the flour and baking soda and gradually add to the creamed mixture, mix well.
Stir in the potato chips and butterscotch chips.
Drop by tablespoonfuls two inches apart onto an ungreased baking sheet.
Bake at 375 degrees for 10-12 minutes.
Cool for one minute before removing to wire rack.